This is Part 3 of my review series on Simply Ming One-Pot Meals: Quick, Healthy & Affordable Recipes, which begins to explore the recipes in the book and evaluates taste, accuracy, and difficulty level.
As mentioned in Part 1, the cookbook is split into five different sections. The recipe that I tried first is in the Saute section and I chose this because it was the first thing I could make without making a special trip to the market: Asian Spaghetti.